|
These case studies are designed as an example of our services to previous clients and as successful templates for future events ...
Dine were asked to create a themed 18th Century Spectacular for the birthday party of one of our most valued clients. Bramham Park was the chosen venue, and a lavish 7 course banquet specified - the rest was down to the team's creativity. The resulting evening wowed each and every guest, from a lantern lit arrival to costumed fire tricksters at the entrance, traditional music and entertainment coupled with a sumptuous menu and plenty of Champagne.
The entire evening was co-ordinated by the team at Dine - ensuring that the event ran seamlessly and the couple themselves could relax and concentrate on the company of their guests.
This sumptuous 21st birthday party was conceived around a flamboyant Moulin Rouge theme. Dine worked with top event organisers William Bartholomew Party Organising to provide a sumptuous menu and of course our award-winning service .
On the night the 'Ring Master' directed the entire event, ensuring a magnificent and memorable time was had by all.
This event was a classic example of Dine's complete service; this included agreeing a 'Venetian' theme with the client and then designing the theming, floristry and even the invitations to complement the chosen theme.
Dine's Event Team organised everything from Valet Parking, through to Security, Entertainment, all Structures, Theming and Lighting for our client. A Dine Event Manager then assumed complete responsibility for managing the entire event, resulting in a spectacular evening.
Guests arrived at a beautifully lit family home and were welcomed by flaming torches at the entrance. The reception area was lined with silver birch trees, each adorned with 100’s of pea lights. The lighting included a striking 14’ long UV backlit bar and subtle colourwash throughout the reception area. A plasma screen, built into the marquee walls, showed guests some favourite family snaps.
A private dinner with Friends and Colleagues. Some of our clients want understatement and elegance, with excellent food and service. This dinner for eighteen was just such an affair. Butlers took coats on arrival, offered Champagne & Canapes from Silver trays and then invited guests to dinner.
Sometimes a theme can take a party to new heights and the inspiration for this one was our client’s. Their grounds complimented the concept perfectly and so the party ideas unfolded. Dine put together a complete package; marquees, theming, entertainment, lighting and catering. Our client had a few improvements and amendments to make and from that point, the party is underway ! The Dine team has their usual round of meetings to refine and expand the creative aspects of the event, not to mention the operational.
Back to top :
About News Further Case studies Testimonials
|
